Calendar

Jan
28
Tue
PCEI Drop-In Volunteer Day @ PCEI Nature Center
Jan 28 @ 6:00 pm – Jan 29 @ 12:00 am
Feb
4
Tue
PCEI Drop-In Volunteer Day @ PCEI Nature Center
Feb 4 @ 6:00 pm – Feb 5 @ 12:00 am
Feb
11
Tue
PCEI Drop-In Volunteer Day @ PCEI Nature Center
Feb 11 @ 6:00 pm – Feb 12 @ 12:00 am
Feb
18
Tue
PCEI Drop-In Volunteer Day @ PCEI Nature Center
Feb 18 @ 6:00 pm – Feb 19 @ 12:00 am
Feb
25
Tue
PCEI Drop-In Volunteer Day @ PCEI Nature Center
Feb 25 @ 6:00 pm – Feb 26 @ 12:00 am
Mar
4
Tue
PCEI Drop-In Volunteer Day @ PCEI Nature Center
Mar 4 @ 6:00 pm – Mar 5 @ 12:00 am
Mar
11
Tue
PCEI Drop-In Volunteer Day @ PCEI Nature Center
Mar 11 @ 6:00 pm – Mar 12 @ 12:00 am
Mar
18
Tue
PCEI Drop-In Volunteer Day @ PCEI Nature Center
Mar 18 @ 6:00 pm – Mar 19 @ 12:00 am
Mar
25
Tue
PCEI Drop-In Volunteer Day @ PCEI Nature Center
Mar 25 @ 6:00 pm – Mar 26 @ 12:00 am
Apr
1
Tue
PCEI Drop-In Volunteer Day @ PCEI Nature Center
Apr 1 @ 6:00 pm – Apr 2 @ 12:00 am
Apr
8
Tue
PCEI Drop-In Volunteer Day @ PCEI Nature Center
Apr 8 @ 6:00 pm – Apr 9 @ 12:00 am
Apr
15
Tue
PCEI Drop-In Volunteer Day @ PCEI Nature Center
Apr 15 @ 6:00 pm – Apr 16 @ 12:00 am
Apr
17
Thu
Webinar: Nitrogen Management and Climate Change Mitigation @ WSU - Online event
Apr 17 @ 5:00 pm – 6:00 pm

Webinar: Nitrogen Management and Climate Change Mitigation in Pacific Northwest Cropping Systems 

Presented by Georgine Yorgey WSU 10:00 -11:00 a.m Webinar

URL: http://breeze.wsu.edu/csanr_series/ 

Login as a guest on April 17, 2014. Previous webinars (archived here) provided a foundation on nitrogen cycling and losses in agricultural systems, and an overview of nitrous oxide emissions in cropland agriculture. These webinars are co-produced by the Regional Approaches to Climate Change for Pacific Northwest Agriculture Project (REACCH) and WSU’s Center.

 

Sustainability Center Hosting Student Panel on Food Security @ University of Idaho Commons, Crest Room, 4th Floor
Apr 17 @ 6:00 pm – 8:00 pm

WHAT:          The University of Idaho Sustainability Center is hosting an interdisciplinary, student-led panel discussion on the future of food entitled, “Feeding the Future”.

DETAILS:     Students from International Studies, Agricultural Economics, Bioregional Planning, and Business will discuss complex food systems issues in a panel discussion hosted and moderated by the University of Idaho Sustainability Center. Topics will range from the value of sustainable agriculture practices to finding the balance between using acreage for biofuels versus food production. Audience members will have the opportunity to participate in the discussion with questions, and pizza will be provided for attendees. The diverse viewpoints and backgrounds of the student panelists will provide an opportunity to learn about the importance of finding collaborative solutions to global food issues.

WHERE:        University of Idaho Commons, Crest Room, 4th Floor

Apr
22
Tue
PCEI Drop-In Volunteer Day @ PCEI Nature Center
Apr 22 @ 6:00 pm – Apr 23 @ 12:00 am